from Bodybuilding.com Forums - Nutrition https://bbcom.me/2GVujVn
On the go breakfast ideas I can eat in my car post-workout?
I workout very early in the AM, but try to get in as much sleep as possible. Food takes a bit of time to comfortably settle before I do something fairly active, so I work out fasted and eat in my car between my workout and work. I've been doing fruit and protein bars, but am looking for quick more nutritious options. Thank you! No dietary restrictions btw.
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2GVujVn
Pharma may see a price war in good news for diabetics
Glenmark launches a drug at almost half the price of those offered by rivals.
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China’s Fosun International group in talks to acquire Medall Healthcare
US firm Constellation Alpha had earlier agreed to buy the Indian diagnostic chain, but deal fell through.
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Food Faceoff: Can't Stop Eating 2
Some cannot stop eating these 10 foods below.
Please choose up to 6 that you like:
Cereal
Chocolate
Dip
French Fries
Nachos
Please choose up to 6 that you like:
Cereal
Chocolate
Dip
French Fries
Nachos
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2PCYVxE
4 days of ****ing up
Hey guys i hope everyone is having An Amazing day. I have a question i been on this cut for 28 days couple binges here and there so far Lost 3kgs. How ever the 24 days i have been eating 145-170g of protein but now i have 4 days behind me of ****ing around and eating like 90g protein tomorrow i Will get back on track... So did this affect me somehow or do i have OCD Mentality?
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2ZK1kv0
DOMS gonna get insane now.
Hey there. Just started with new program and did 10x10 squat anf 5x10 deadlift + some finishers for legs and hamstrings. I went maniac and was almost puking from pushing myself.
This was 12 hours ago and I already starting feel DOMS in legs. This time its gonna be ****ing hell. Usually for me it starts after 30 hours. I am a bit scared that its setting in already.
You guys have any tips?? I have 500 km drive on friday so cutting off my legs are not really an option.
This was 12 hours ago and I already starting feel DOMS in legs. This time its gonna be ****ing hell. Usually for me it starts after 30 hours. I am a bit scared that its setting in already.
You guys have any tips?? I have 500 km drive on friday so cutting off my legs are not really an option.
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2WgogQg
Johnson & Johnson hip implants: Drug regulator orders compensation for 2 more patients
The official said the both the patients are from Uttar Pradesh and the J&J has been asked to give them Rs 90.26 lakh and Rs 1.01 crore.
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Diminishing returns protein feeding per meals?
Under certain circumstances, due to job related and prescription medication requirements, my first two meals of the the day contains 120g of protein between 2.5 hours.
My calculated protein intake is 155g a day. (I actually eat 220 a day because this helps with my current budget and satiety). The 3rd and 4th “meal” is usually protein powder with contains 40 g per serving.
Well since I'm over my calculated 0.7g/bw by the 3rd meal, is timing still relevant for optimizing MPS? Or you can still optimize MPS after over feeding protein intake?
Note: I was diagnosed with hypothyroidism and cannot eat 4 hrs from taking my medication
My calculated protein intake is 155g a day. (I actually eat 220 a day because this helps with my current budget and satiety). The 3rd and 4th “meal” is usually protein powder with contains 40 g per serving.
Well since I'm over my calculated 0.7g/bw by the 3rd meal, is timing still relevant for optimizing MPS? Or you can still optimize MPS after over feeding protein intake?
Note: I was diagnosed with hypothyroidism and cannot eat 4 hrs from taking my medication
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2DBnV3h
Here's How You Can Make Lauki (Bottle Gourd) Interesting For Your Kids
If you have picky eaters at home, you must have faced problems while preparing meals for them. Most kids have a habit of discarding veggies from their meals, which are loaded with health-benefiting...
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Andrea's Bar And Brasserie (ABB) - A Global Cuisine Restaurant Opens Its Doors In Khan Market
Do you often spend your weekends shopping and dining in Khan Market? If yes, then we're here with a good news! The posh and upscale Khan Market is now home to a new restaurant - Andrea's Bar and...
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Is sugar really bad for you? Is it the source of most diet related health problems?
Just curious what you guys think, cause I read some articles saying it is the cause of obesity and diabetes and hunger cravings etc it's basically a form of drug, there seems to be lots of new documentaries or videos out there now on sugar being bad for you and wondering if this is just over-hype or not?
So yeah what you guys think?
So yeah what you guys think?
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2GSm789
YOUMEE Launched A Toothsome New Menu To Celebrate Their First Anniversary
Curated by Head Chef Rattan Kumar, the new menu is a delectable mishmash of around 150 vegetarian and non-vegetarian delicacies.
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Weight Loss: Have This Powerful Bedtime Drink To Shed Your Belly Fat Fast
If you have been trying to lose weight from quite some time, then by now you must be well-aware of the various fad diets and their impact on one's body and health.
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OMAD keto, how much wiggle room is there in macros?
So my dad, who is 68, 5 foot 10 and weighs in at 18 stone and change (over weight, average muscle), has decided he wants to lose weight. He holds almost every lbs of fat on his stomach.
I've been having some success with OMAD Keto so he has asked me to write out some meals for him. He's done fasting (upto 21 days) his whole life for religious reasons so that isnt a problem.
However I'm having a bit of trouble balancing out the macros (see attached image, all in grams) this meal comes to ratios of Carbs:7 Fats:64 Protein:29 (rounded up)
I was wondering, how much wiggle room there is in the keto diet? I have been losing fat with this sort of meal but im more active than he is and im concerned that fats are a whole 11% lower than they should be on the ideal 5/75/20
By no stretch of the imagination am I any kind of expert so any info is greatfully recieved.
The attatchment is an excel screen grab of the meal i referance above. It is cheese and mushroom omlette with leaves and avacado, a bowl of broccoli with cheese on, a salmon fillet with garlic butter, and a small number of pecan nuts on the side. Critique and advice is very greatfully recieved.
Thanks in advance all.
I've been having some success with OMAD Keto so he has asked me to write out some meals for him. He's done fasting (upto 21 days) his whole life for religious reasons so that isnt a problem.
However I'm having a bit of trouble balancing out the macros (see attached image, all in grams) this meal comes to ratios of Carbs:7 Fats:64 Protein:29 (rounded up)
I was wondering, how much wiggle room there is in the keto diet? I have been losing fat with this sort of meal but im more active than he is and im concerned that fats are a whole 11% lower than they should be on the ideal 5/75/20
By no stretch of the imagination am I any kind of expert so any info is greatfully recieved.
The attatchment is an excel screen grab of the meal i referance above. It is cheese and mushroom omlette with leaves and avacado, a bowl of broccoli with cheese on, a salmon fillet with garlic butter, and a small number of pecan nuts on the side. Critique and advice is very greatfully recieved.
Thanks in advance all.
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2UQFLp1
Healthy Diet: High-Protein Vegetarian Desi Snack To Cure Hunger Pangs
With meat and eggs off the radar, it becomes very tough to think of dishes with the limited ingredients, but if you are willing to explore, there's so much you can do with what you have.
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Low Carb Diet May Help Reduce Pain For Knee Osteoarthritis Patients: Study
A number of studies have also looked at the role of diet and nutrition in reducing osteoarthritis pain and a recent study has indicated that following a diet low in carbohydrates may help.
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Why Peanut Butter Smoothie Is The Ideal Post-Workout Recovery Drink
Ideally, post-workout nutrition must involve foods than help your muscles recover from the strenuous exercise. Peanut butter smoothie is a meal in itself and has perfect mix of carbs, proteins and...
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5 Best Sabudana Recipes | Easy Sabudana Recipes
Sabudana recipes: Find here a list of sabudana recipes that are easy and quick. From sabudana tikki to khichdi and sabudana seekh kebab to kheer, we've got it all with key ingredients and a step by...
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Nasscom partners with GE healthcare for health-tech innovation
Technology adoption in the Indian healthcare sector is poised for substantial growth as it continues to emerge as a game-changer in the delivery of healthcare services, said Nasscom in a press release.
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Does Intermittent Fasting Diet Help? 5 Global Stars Who Follow The Diet
A lot of celebrities, big and small, around the globe, have vouched for the claimed benefits of the intermittent fasting diet. Here are top 5 celebs who have reportedly got results all thanks to this...
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Excessively Stressed During Examinations? Your Junk Food Consumption May Be The Problem
The study said that students have difficulties eating healthy food and often adopt bad eating habits, leading to stress.
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Is taking more fat=more testosterone or any other benefits?
First of all, my ultimate goal is to recover from lower sex drive due to an extreme diet.
I've heard that fat is essential for hormonal functions and I was wondering if more fat means more benefits or there's a limit in benefit of fat intake just like more than 1g of protein per pound doesn't lead further benefit.
Now I'm at a surplus of 300-500 cals.
Macros p130. F 90-120 c 370-400. 2950 cals.
172cm (5'8) 64 to 65kg (143pound)
I've heard that fat is essential for hormonal functions and I was wondering if more fat means more benefits or there's a limit in benefit of fat intake just like more than 1g of protein per pound doesn't lead further benefit.
Now I'm at a surplus of 300-500 cals.
Macros p130. F 90-120 c 370-400. 2950 cals.
172cm (5'8) 64 to 65kg (143pound)
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2vuWTGy
Video: Easy Tips To Make Achar Ka Masala At Home
If you happen to have a special liking for this summer fruit and want to try it in different ways, experiment it in the form of pickles. Aam ka achar, or mango pickle, is one of the most loved pickles...
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Video: How To Make Strawberry Cheesecake In A Jar At Home Without Baking
While you can always pick your favourite cheesecake jar from a bakery, you can also attempt to make one at home.
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Video: Grilled Paneer Is The Perfect Appetiser If You Are On A Healthy Diet
Weight Loss: If you are really serious about embracing a healthy diet, you should follow it rigidly, throughout the day. And, when hunger comes striking in the evening and dinner is still hours away,...
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Does protein average out through the week?
So I don't really pay attention to timing of my meals as long as I hit my daily calorie and protein goals, I'm fine. I also know I can somewhat compensate for a lower than normal calorie day by just eating more the next day. I was wondering if this concept applied to protein (and I guess macros in general).
Say I need to hit 150g of protein a day and have the opportunity to reach 250g on a certain day, would I get away with eating 100g in the succeeding days (as long as the weekly average stays roughly the same)?
Asking this because my job involves me having 1-2 days a week where I get free unlimited food (and thus an extremely easy source of protein - can go way over my daily requirement of 150g) - and wanted to know if I could maximize these days and be a bit more relaxed on some of the remaining days of the week.
Say I need to hit 150g of protein a day and have the opportunity to reach 250g on a certain day, would I get away with eating 100g in the succeeding days (as long as the weekly average stays roughly the same)?
Asking this because my job involves me having 1-2 days a week where I get free unlimited food (and thus an extremely easy source of protein - can go way over my daily requirement of 150g) - and wanted to know if I could maximize these days and be a bit more relaxed on some of the remaining days of the week.
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2vr80Ap
having a hard time
So I started tracking my calories and macros on my fitness pal.
I'm eating 2,800 calories a day.
285/g carbs
98/g fat (.4g/lbs of body weight)
195/g protein (.8g/lbs of body weight)
My question is, I'm finding it really hard to hit the carb total and always seem to run out of fat.
I have 63g of avocado everyday, 3 eggs, 1/4 c shredded cheese, 1 c of 2% milk and some smaller amounts of fats here and there.
Would I be able to reduce the carbs slightly and increase my fat total without it being detrimental to a well balanced diet?
I'm eating 2,800 calories a day.
285/g carbs
98/g fat (.4g/lbs of body weight)
195/g protein (.8g/lbs of body weight)
My question is, I'm finding it really hard to hit the carb total and always seem to run out of fat.
I have 63g of avocado everyday, 3 eggs, 1/4 c shredded cheese, 1 c of 2% milk and some smaller amounts of fats here and there.
Would I be able to reduce the carbs slightly and increase my fat total without it being detrimental to a well balanced diet?
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2Vyyf6y
Food Faceoff: Can't Stop Eating 1
This week you will be voting on foods that some people cannot stop eating.
From the 10 foods below, please choose up to 6 that you like:
Beef Jerky
Cashews
Cheese Balls
Cheese-Its
Fritos
From the 10 foods below, please choose up to 6 that you like:
Beef Jerky
Cashews
Cheese Balls
Cheese-Its
Fritos
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2V2k9e4
Time to cut? Pic inside
I'm 5'7", 165 lbs but feel fat as hell. I wanted my bodyweight to go up a little bit more but it seems like I packed on a lot of fat. I would guess I'm 19-20% bodyfat. My stats are in my sig. You think I should cut down? If I get to 150 lbs, you think my abs will be visible?
EDIT: I put 160 in my sig because that's what I'm at today. This pic was taken a couple of weeks ago when I stepped on my scale and it said ~165.
EDIT: I put 160 in my sig because that's what I'm at today. This pic was taken a couple of weeks ago when I stepped on my scale and it said ~165.
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2XVhQGU
Naturally high levels of test
I just recently got insurance so went to get my bloodwork done and my test levels were unusually high. I feel pretty normal other than having problems sleeping. Is it unheard of to have levels this high naturally? I never touched roids or anything close to it. 32 male exercise 3-4 times a week. drink moderately.
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2GQ8Hts
Hard-gainer Nutrition Plan
Hello,
I'm 5'7" (170cm) and 130lbs (59kg), having hard time gaining weight.
I'm staying at 130lbs for weeks, although doing mass workout plan.
My aim is to gain weight, I don't care about lean muscle (yet), I don't seem to get any muscle/fat.
My future everyday nutrition plan will look like this:
Morning:
Meal 1 (9AM) - 400 calories, 20g of protein.
Meal 2 (11AM) - 400 calories, don't care what protein.
Lunch:
Meal 3 (15PM) - 700 calories, at least 30g of protein.
Meal 4 (19PM) - Mass gainer of 680 calories, 30g of protein.
Dinner:
Meal 5(21PM) - 500 calories, 30g of protein.
Total: 2700 calories, 110g protein (0.86g/bodyweight pound)
What do you think about this plan?
In addition, I don't seem to be able to put on some fruit/vegetables, since they contain very less calories...any tips?
Thanks!
I'm 5'7" (170cm) and 130lbs (59kg), having hard time gaining weight.
I'm staying at 130lbs for weeks, although doing mass workout plan.
My aim is to gain weight, I don't care about lean muscle (yet), I don't seem to get any muscle/fat.
My future everyday nutrition plan will look like this:
Morning:
Meal 1 (9AM) - 400 calories, 20g of protein.
Meal 2 (11AM) - 400 calories, don't care what protein.
Lunch:
Meal 3 (15PM) - 700 calories, at least 30g of protein.
Meal 4 (19PM) - Mass gainer of 680 calories, 30g of protein.
Dinner:
Meal 5(21PM) - 500 calories, 30g of protein.
Total: 2700 calories, 110g protein (0.86g/bodyweight pound)
What do you think about this plan?
In addition, I don't seem to be able to put on some fruit/vegetables, since they contain very less calories...any tips?
Thanks!
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2Le8FQr
Total vs. Net Carbs
Hi all, I have a question regarding calculating total vs. net carbs when calculating macros.
For example, the Costco protein bar has 24g total carbs (15g Fiber, 5g Erythritol), but the front of the package lists 4 grams net carbs. When fitting it in the daily requirements, should I use the total carbs or the net carbs? I noticed oatmeal also has different total carbs vs. net carbs.
For example, the Costco protein bar has 24g total carbs (15g Fiber, 5g Erythritol), but the front of the package lists 4 grams net carbs. When fitting it in the daily requirements, should I use the total carbs or the net carbs? I noticed oatmeal also has different total carbs vs. net carbs.
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2VzmigU
what is your profession?
Just curious what you guys and gals do for work? It seems like each forum section has a different blend of regular posters and being in that I spend the majority of my time in this section, I posted this here. Interested to see what everyone does to pay the bills.
I work in crop insurance so I have a flexible schedule which is pretty nice.
I work in crop insurance so I have a flexible schedule which is pretty nice.
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2LeGMHK
Advice - Should I bulk and how much?
I'm 17M and I've been going to the gym regularly for the past few months (I started mid dec made 1 month in the gym and then had to stop till mid feb as I was ill.) So I've been serious about gym for 10 weeks now.
My gym schedule is:
Biceps, Triceps Day
--------------
Shoulders Day
--------------
Legs Day
--------------
Rest Day
--------------
Back Day
--------------
Chest Day
--------------
Legs Day
--------------
Rest Day
Repeat
Long story short, I remember myself weighting 209pounds(95kg) 2 years ago but now I'm 5"10(178cm) and 166pounds(75.5kg) And it was only until few days ago that I realized I might not want to cut anymore(as I was going for 70kg) because I started to look small and I also realized that I'm gonna miss on my greatest opportunity of gaining muscle as I'm still in the Beginner phase where people say you have higher gains(n my body is still growing). I want to be lean and muscular could you give me an advise on how much kg I should gain/lose and why.
Unfortunately, can't post photos but realized Ive waisted time and effort for very few benefits just cz I was trying to lose weight not gain
My gym schedule is:
Biceps, Triceps Day
--------------
Shoulders Day
--------------
Legs Day
--------------
Rest Day
--------------
Back Day
--------------
Chest Day
--------------
Legs Day
--------------
Rest Day
Repeat
Long story short, I remember myself weighting 209pounds(95kg) 2 years ago but now I'm 5"10(178cm) and 166pounds(75.5kg) And it was only until few days ago that I realized I might not want to cut anymore(as I was going for 70kg) because I started to look small and I also realized that I'm gonna miss on my greatest opportunity of gaining muscle as I'm still in the Beginner phase where people say you have higher gains(n my body is still growing). I want to be lean and muscular could you give me an advise on how much kg I should gain/lose and why.
Unfortunately, can't post photos but realized Ive waisted time and effort for very few benefits just cz I was trying to lose weight not gain
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2DFFC1N
Another bulk or cut question
Just looking for the opinions of random strangers on the internet.
I'm 34 yo, 5'-10"
Over 6 months I went from 163 lbs and ~17% bf to 178 and ~19.5%
Added 9 lbs of lean mass and 6 lbs of fat, according to the fit3d scanner at the gym. I look more like 15% but maybe it's just the muscle size masking the fat.
On the one hand, it would be awesome to lose a layer of fat and get more definition in time for summer.
On the other hand I've never been a super vain guy and tend to care more about skills and abilities. Gaining strength is super fun, and I am at 275 bench and still gaining at a pretty quick rate (up 30 lbs from less than 2 months ago).
If I do decide to cut, would you keep it slow or really try and dump it quick? I do a lot of hard bike riding and could probably do a pretty big deficit if I let my training stall for a bit.
What would YOU do? My wife is too nice and refuses to give her opinion other than that she does not think 200+ lbs muscular is a good look.
I'm 34 yo, 5'-10"
Over 6 months I went from 163 lbs and ~17% bf to 178 and ~19.5%
Added 9 lbs of lean mass and 6 lbs of fat, according to the fit3d scanner at the gym. I look more like 15% but maybe it's just the muscle size masking the fat.
On the one hand, it would be awesome to lose a layer of fat and get more definition in time for summer.
On the other hand I've never been a super vain guy and tend to care more about skills and abilities. Gaining strength is super fun, and I am at 275 bench and still gaining at a pretty quick rate (up 30 lbs from less than 2 months ago).
If I do decide to cut, would you keep it slow or really try and dump it quick? I do a lot of hard bike riding and could probably do a pretty big deficit if I let my training stall for a bit.
What would YOU do? My wife is too nice and refuses to give her opinion other than that she does not think 200+ lbs muscular is a good look.
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2J0z69m
Reverse dieting necessary?
I have heard people say you need to reverse diet slowly after cutting because your body becomes primed to store fat is this true and has it been proven by science?
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2VCMEOU
To bulk or cut?
I’m 17,5’11, and 160Ibs
Bench-205Ibs
Squat-300Ibs
Deadlift-325Ibs
I posted a pic of me in my progress photos, not to sure how to link on these forums. I don’t know if I should cut or bulk. Please help!
Bench-205Ibs
Squat-300Ibs
Deadlift-325Ibs
I posted a pic of me in my progress photos, not to sure how to link on these forums. I don’t know if I should cut or bulk. Please help!
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2IOm9Am
Bulking on a low fat diet
I understand the importance of dietary fat and that the minimum requirement is around .45 g of fat per lb of bodyweight. My question is though, while bulking, is it better to keep dietary fat intake to this minimum requirement since dietary fat is much more easily stored as fat than protein or carbohydrates are? Excess protein will very rarely be converted into fat. Excess carbohydrates will be converted into fat, but only after glycogen stores are refilled, right? So it seems to me that excess calories coming from protein or carbohydrates will do less damage (in terms of fat storage) than excess dietary fat.
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2J2tfAv
Analysis: The dilemma facing hospital companies in India
Controlling costs and figuring out ingenious ways to improve realisations within the regulatory constraints seem to be the golden mean.
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Erratic Meal Timings Disrupt Body Clock And Raise Risks Of Illnesses
The study, published in the Journal of Cell, said that eating time is important knowledge for the body and impacts our health.
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Weight Loss: Try This High Protein And Fibre-Rich Lunch Recipe To Shed Belly Fat
If you have been on a weight loss journey for a while or just started one, you must have come across various fad diets and suggestions as to how to lose weight fast.
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5 Summer Recipes You Have To Try On A High Protein Diet
A high protein diet really helps facilitate weight loss, but make sure you consult your nutritionist first.
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High Blood Pressure Diet: This Summer Drink May Help Manage Hypertension
Hypertension Diet: Adding certain foods and drinks to your daily diet may help regulate symptoms of hypertension. Add this summer drink to your diet to manage blood pressure.
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Watch: No Time For Breakfast? Make This Instant Curd Dosa Instead
If you are someone who is often late for office and ends up skipping breakfast meal in an attempt to reach office on time, then it's time you change this habit. Skipping breakfast can do your body...
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Milk - How much do you consume and what type?
Milk is pretty good, depending on what your goals are.
Me? I take full fat milk cos I'm bulking up and doing heavy lifts and building up muscle. I usually now consume a couple of pints a day but used to consume more. (All in addition to regular nutrition and protein consumption)
You?
Me? I take full fat milk cos I'm bulking up and doing heavy lifts and building up muscle. I usually now consume a couple of pints a day but used to consume more. (All in addition to regular nutrition and protein consumption)
You?
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5 Best Lemon Juice Recipes | Easy Lemon Recipes
Lemon juice recipes: Find here the best of lemon juice recipes to prepare at home. From lemon brulee, lemon chicken and lemon rice with key ingredients and a step by step process, we have got it all.
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Keep Your Skin Young And Glowing This Summer With Natural And Organic Foods
There is no doubt that natural foods can improve our skin's health by keeping your skin hydrated and youthful for a longer time. Eating natural foods regularly makes your skin glowing and young....
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With 'Dangerous Ideas Of Perfection', Social Media Fuelling Eating Disorders Among Teens
A British Cabinet Minister has warned that social media platforms like Snapchat and Instagram are fuelling eating disorders in teenagers by establishing in children's mind dangerous ideas of...
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Here's Why People Tend to Engage in 'Hedonic Consumption'
Reacting to emotional events like break-ups, tends to involve reaching for the nearest unhealthy snack which is called "hedonic consumption",
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4 Vegetarian Sources Of Vitamin D-Rich Foods You Can Try
If you happen to be a vegetarian, then fret not; there are plenty of vegetarian vitamin D food sources you can rely on too. Have a look.
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Video: How To Make Yummy Cheese Jalapeno Rolls At Home
Sure, it is easy to pick up your phone and order for your favourite snacks but none of those snacks guarantee the quality of products used and worse - what if they are stingy with cheese!
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Healthy Plant-Based Diets Can Protect Kidney Function: Study
A new study has indicated that following plant-based diets can also offer protective benefits for the kidneys and lower risks of Chronic Kidney Diseases (CKD).
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Four food myths – busted!
We don’t know where these originated, but dieticians say, these beliefs are simply not true
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What is mom shaming?
When I joined office as a new mother, a senior told me to pay no attention to the critics. “There will always be someone who is critical of you, as a
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A reset is what wellness is at
Detox is so 2018. The thing to do this year is to reset. To pretend that the old did not exist — that you (I) did not overeat, overdrink and under-exe
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On sexual wellness in India
Why the conversation around sexual wellness needs to move beyond ‘family planning’ into pleasure and how it’s related to mental and emotional health
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Struggling to get the right nutrition and calorie surplus
I recently started going to the gym at the start of January. I dabbled a bit in boxing before this and was trying to get my diet on track back then too. My diet isn't in the worst of conditions, could possibly be worst. I get roughly the right percentages of macros every day and usually, with the help of protein shakes, I reach my protein goal throughout the days too. My problem has started recently where I feel as if I have hit a stand still. Up until now I have noticed little gains over time but am stuck now. I know one solution may be to eat more but I am simply struggling to reach a calorie surplus every day with the right amount of macro nutrients too. I can easily hit the right percentages of macro nutrients just by watching what I'm eating and taking a mental note of all the contents of what I eat. The calorie surplus is tough though. I don't feel as if I have the money to go overboard with so much more food. I've seen people eat multiple eggs for breakfast in the morning. I could use 2-3 every morning at the most. I try to get at least 5-6 meals a day to try help me reach my calorie surplus but it's hard when I have so little money and also feel like fitting all the calories in with my daily life is impossible.
A little info on me:
I am 16, quite skinny, around 65kg when I last weighed myself. I'm probably around 5ft10-11. I eat an omelette every morning, followed by a cereal bar a bit later on to provide myself with some extra carbs before the gym. Then after the gym I go have a protein shake. If I have spare money I buy one from the vending machine, containing 50g protein and 50g carbs, if not then I just have my own powder that contains 20g protein. Roughly an hour or two later, I then have my next meal. Usually just some chicken and rice. I then wait another 1-2 hours to get in another meal, this quite often ends up being a microwave meal. Another couple hours later I will then have dinner, usually something good like low fat mince and pasta or chicken curry. Dinner is usually one of my best meals throughout the day. Then I don't eat until before bed when I have some casein protein.
I would like to know any suggestions on how I could improve on my diet and even some tips on how I could get the right balance of macro nutrients while hitting around 3000 calories each day and on a low budget. Sounds impossible to me. Also, I've tried nuts every now and then. I hate them. Literally can't eat them without wanting to vomit. I wish I could because I've heard they are great.
A little info on me:
I am 16, quite skinny, around 65kg when I last weighed myself. I'm probably around 5ft10-11. I eat an omelette every morning, followed by a cereal bar a bit later on to provide myself with some extra carbs before the gym. Then after the gym I go have a protein shake. If I have spare money I buy one from the vending machine, containing 50g protein and 50g carbs, if not then I just have my own powder that contains 20g protein. Roughly an hour or two later, I then have my next meal. Usually just some chicken and rice. I then wait another 1-2 hours to get in another meal, this quite often ends up being a microwave meal. Another couple hours later I will then have dinner, usually something good like low fat mince and pasta or chicken curry. Dinner is usually one of my best meals throughout the day. Then I don't eat until before bed when I have some casein protein.
I would like to know any suggestions on how I could improve on my diet and even some tips on how I could get the right balance of macro nutrients while hitting around 3000 calories each day and on a low budget. Sounds impossible to me. Also, I've tried nuts every now and then. I hate them. Literally can't eat them without wanting to vomit. I wish I could because I've heard they are great.
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2UZm5UG
Oral Infections In Childhood Associated With Cardiovascular Diseases In Adulthood: Eat These Foods F
According to a recent study published in the Journal of JAMA Network Open, common oral infection in childhood is linked with an increased risk of cardiovascular diseases such as atherosclerosis in...
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How much should I worry about nutrition
Hi, I'm pretty new to working out, I'm kinda skinny. I'm 17, 5' 9" and 150 lbs. Since I've started working out for a few months I've noticed some difference, but I feel I'm kinda at a plateau. My main goal is to eventually put on around 20 lbs, not have crazy bodybuilder muscle mass, but have a pretty good amount for a athletic physique. I know I have to at least change my diet in providing more protein to build muscle but how much do I really need to worry about all of it? Is it something that I really need to form my entire lifestyle around. I'm pretty busy and I feel a big part of my life when I go with my family and friends to a meal at a restaurant, I only eat at home a few times a week. There is effort for me to make time to just go to the gym. Do I need to do all of this macro counting and meal prepping? Or can I just continue my lifestyle but slightly change my choices and add in a few healthy snacks, protein shakes and supplements? If it is something I really need to do, I would be willing to make some changes to get to my goals, but how much of an adjustment do I really need to make?
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2PxHD51
Lose fat and gain muscle? Please assist with replies!
Hi my name is Michael and im 180 pounds, 5''11 and trying to lose fat and end up with a nice lean body. I know some of the basics of what i need to do, like being in a caloric deficit, eating clean, working out, etc. But what i want to do is gain muscle but is it pointless to gain muscle since I'm not lean yet like should i focus on my caloric deficit to lose the fat first then focus on eating more to gain muscle?? Because at the moment im definitely comfortable with the caloric deficit i am at at the moment and i dont seem to be starving at all but when i workout i usually dont have enough energy because of the deficit. I dont want to eat more because im scared that i will contradict everything im doing. Can someone please tell me what i need to know about this because im pretty unfamiliar with nutritional knowledge.
TD;LR: Do i focus on losing my fat before gaining muscle since my caloric deficit doesnt give me enough energy to properly push myself in the gym? Or should i just eat above my deficit (eat clean balanced meals) and focus on working out?
TD;LR: Do i focus on losing my fat before gaining muscle since my caloric deficit doesnt give me enough energy to properly push myself in the gym? Or should i just eat above my deficit (eat clean balanced meals) and focus on working out?
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2vrPAPW
With Rs 5,800 crore offer, Manipal Hospitals closes in on Medanta buyout
Medanta approached KKR, but hasn’t got formal offer yet while Naresh Trehan may retain minority stake.
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Question about accuracy | Measuring / Weighing foods
Good evening,
I'm wondering if I'm thinking too much into this, but say I have a pan filled with 300g broccoli and 200g onion and used 2 tblsp of olive oil (normally it's way more greens and veggies in 1 pan but this is just a for instance).
I would then put all the veggies in containers after they're cooked and cooled. Should I just add up everything I put in as a grand total and divide that by the gram?
Broccoli: 102 calories
Onion: 84 calories
Olive Oil: 239 calories
totals: 425 calories in 500gs of veggies/oil
500/425 = 1.17 calories per gram
Am I going about this the right way? Same with cooking meat with olive oil, I guess I just want to make sure I'm being accurate with my scales/portions.
I'm wondering if I'm thinking too much into this, but say I have a pan filled with 300g broccoli and 200g onion and used 2 tblsp of olive oil (normally it's way more greens and veggies in 1 pan but this is just a for instance).
I would then put all the veggies in containers after they're cooked and cooled. Should I just add up everything I put in as a grand total and divide that by the gram?
Broccoli: 102 calories
Onion: 84 calories
Olive Oil: 239 calories
totals: 425 calories in 500gs of veggies/oil
500/425 = 1.17 calories per gram
Am I going about this the right way? Same with cooking meat with olive oil, I guess I just want to make sure I'm being accurate with my scales/portions.
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2XTWhpU
Food Faceoff: English Food Finals
These 9 English dishes below received 5 or more votes yesterday and are listed in order of votes received.
Please choose your 1st, 2nd and 3rd Place choices:
Fish & Chips
Sunday Roast
Banofee Pie
Scones
Beef Wellington
Full English Breakfast
Cobbler
Crumble
Please choose your 1st, 2nd and 3rd Place choices:
Fish & Chips
Sunday Roast
Banofee Pie
Scones
Beef Wellington
Full English Breakfast
Cobbler
Crumble
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2GOJm2R
Measuring the success of a bulk
I've just come to the end of my first ever serious bulk. I measured myself in several ways before and after, both in the morning with an empty stomach. I'd be interested to know if anyone else has done similar and how my numbers look in comparison.
Duration of bulk: 23 weeks
Height: 185cm (6'1") unchanged
Weight: 70.4kg (155lb) up to 79.0kg (174lb)
Shoulders: 117cm (46") up to 120cm (47")
Chest: 99cm (39") up to 103cm (40.5")
Waist: 80cm (31.5") up to 84cm (33")
Hips: 94cm (37") up to 98cm (38.5")
Biceps: 30.5cm (12") up to 32cm (12.5")
All of my lifts have improved (I'm doing Fierce 5 Novice) but I'm going on a mini cut now because I'm struggling to fit into a lot of my clothes due to my increased waist measurement.
Duration of bulk: 23 weeks
Height: 185cm (6'1") unchanged
Weight: 70.4kg (155lb) up to 79.0kg (174lb)
Shoulders: 117cm (46") up to 120cm (47")
Chest: 99cm (39") up to 103cm (40.5")
Waist: 80cm (31.5") up to 84cm (33")
Hips: 94cm (37") up to 98cm (38.5")
Biceps: 30.5cm (12") up to 32cm (12.5")
All of my lifts have improved (I'm doing Fierce 5 Novice) but I'm going on a mini cut now because I'm struggling to fit into a lot of my clothes due to my increased waist measurement.
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2XRv0Va
Salt Crusted Chicken Recipie For Body Builders
Salt Crusted Chicken Recipie For Body Builders
youtube.com/watch?v=xAhIZ7aQbVo
youtube.com/watch?v=xAhIZ7aQbVo
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2ZF3Vq2
New to Nutrition. What should I do?
Hi guys.
I weigh about 220 pounds and I have very poor eating habits. I want to change and fix that but I have no idea where to start. I was hoping maybe some of you can suggest anything to help me on my weight loss journey starting with my eating habits. Perhaps any recipes? Tips? Motivation? Anything would help really. I want to stop making excuses and start working on a better me.
Thanks!
I weigh about 220 pounds and I have very poor eating habits. I want to change and fix that but I have no idea where to start. I was hoping maybe some of you can suggest anything to help me on my weight loss journey starting with my eating habits. Perhaps any recipes? Tips? Motivation? Anything would help really. I want to stop making excuses and start working on a better me.
Thanks!
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2ULs6iI
Bulking plateau
Hey everyone,
I'm new to weightlifting and I've been bulking for about 6 weeks now, I initially started on 2,700 calories and was gaining around 200 grams a week. When that slowed up I increased again a to around 2,850 which I've found that over the past week I've stayed at the EXACT same weight 70.5kg, 3 days ago I increased again to 3,000 calories still with no weight change in the past 3 days. Is this normal, I get that building muscle will in turn mean that ones BMR will be higher but does it really increase this much ? Or could it be that I have found my maintenance calories?
When I first started out bulking my TDEE according to TDEE.com was 2,900 but i found that eating around 2,700 was the sweet spot to lean bulk. What are your suggestions should i increase more or wait it out for another week to see if there is any change?
I'm new to weightlifting and I've been bulking for about 6 weeks now, I initially started on 2,700 calories and was gaining around 200 grams a week. When that slowed up I increased again a to around 2,850 which I've found that over the past week I've stayed at the EXACT same weight 70.5kg, 3 days ago I increased again to 3,000 calories still with no weight change in the past 3 days. Is this normal, I get that building muscle will in turn mean that ones BMR will be higher but does it really increase this much ? Or could it be that I have found my maintenance calories?
When I first started out bulking my TDEE according to TDEE.com was 2,900 but i found that eating around 2,700 was the sweet spot to lean bulk. What are your suggestions should i increase more or wait it out for another week to see if there is any change?
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2ZJi4Tk
Thaw chicken in the oven
Hi
So, my question is regarding cooking thawed chicken, or rather how to thaw it besides let it thaw in the fridge for sevral hours. Usually, I just put frozen chicken straight out of the fridge into the oven and cook it and that works of course. Today was my first time defrosting in the microwave, it was fast, but I also noticed that it got somewhat cooked and it didn't thaw evenly, maybe you're supposed to rotate them or something.
I know there are other methods to defrost chicken, like putting it in a bag in hot water but I heard it's not the most senatary thing to do. Anyway, can't you simply defrost in the oven? Depending on the temperature you use, put the chicken inside and take it out a couple of min after and weigh and season the chicken and put it back in? The chicken isn't cooked yet, so when you weigh it, it should still be considered raw weight, right? It shouldn't lose too much water if you're attentive, I think.
So, my question is regarding cooking thawed chicken, or rather how to thaw it besides let it thaw in the fridge for sevral hours. Usually, I just put frozen chicken straight out of the fridge into the oven and cook it and that works of course. Today was my first time defrosting in the microwave, it was fast, but I also noticed that it got somewhat cooked and it didn't thaw evenly, maybe you're supposed to rotate them or something.
I know there are other methods to defrost chicken, like putting it in a bag in hot water but I heard it's not the most senatary thing to do. Anyway, can't you simply defrost in the oven? Depending on the temperature you use, put the chicken inside and take it out a couple of min after and weigh and season the chicken and put it back in? The chicken isn't cooked yet, so when you weigh it, it should still be considered raw weight, right? It shouldn't lose too much water if you're attentive, I think.
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2XSS99I
Need guidance for weight loss
Hi all
I am so much confuse about my carbs intake as some says follow low carbs diet, few says don't that calculative. kindly advice what should i do
Current Weight : 118 kilogram ( 258 pound ) Height : 6 feet 2 inches ( 118 centimeter )
Body type : mix of endomorph and mesomorph
Workout : 6 days in a week mainly weight training 15 mins cardio
Goals : fat loss not muscles
Total micronutrients in grams in a day
Carbs : 218 / protein : 185 / fats : 74
As per your experiences is am doing it in right way or should I lower my carbs or any other changes.
Many thanks!!
I am so much confuse about my carbs intake as some says follow low carbs diet, few says don't that calculative. kindly advice what should i do
Current Weight : 118 kilogram ( 258 pound ) Height : 6 feet 2 inches ( 118 centimeter )
Body type : mix of endomorph and mesomorph
Workout : 6 days in a week mainly weight training 15 mins cardio
Goals : fat loss not muscles
Total micronutrients in grams in a day
Carbs : 218 / protein : 185 / fats : 74
As per your experiences is am doing it in right way or should I lower my carbs or any other changes.
Many thanks!!
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2GPeQ9c
Advice on consuming Calories
Hi, Im a 23 year old male and i weigh 54 kg/119 lbs. my height is 5'11 and I'm severely underweight. I want to gain weight so i'm trying to consume at least 3000 calories per day. The issue is that i'm not able to eat my calories because i always feel full to quick .So i'd rather drink my calories. Right now i drink a 1200 ish calorie shake two times a day, morning and night and try to eat 2 small meals on lunch and evening.
1200 cal shake
2 bananas
1 cup milk
2 scoops Quaker oats
4 tbsp peanut butter
2 tbsp coconut oil
1 tbsp honey
1 scoop nesquik
lunch and evening i eat: a bowl of rice and fried chicken or 1 cup fries and 4 eggs. 2 sandwiches etc.
is this safe? Im hoping after i reach around 58kg ill be able to eat bigger meals.
I hope you can give me advice since im really new to this. my goal is to reach 65+ kg by next year
1200 cal shake
2 bananas
1 cup milk
2 scoops Quaker oats
4 tbsp peanut butter
2 tbsp coconut oil
1 tbsp honey
1 scoop nesquik
lunch and evening i eat: a bowl of rice and fried chicken or 1 cup fries and 4 eggs. 2 sandwiches etc.
is this safe? Im hoping after i reach around 58kg ill be able to eat bigger meals.
I hope you can give me advice since im really new to this. my goal is to reach 65+ kg by next year
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2DE4k2w
Navy Beans and why i love them.
This has been the food that saved me from, long war with finding the most stable food that also filled specific criteria such as,
• Easy to cook
• Healthy of course
• Cheap ( Let’s be honest as soon as the word healthy comes in the brand name the price jumps)
• Can be stored for few days normally 3-4 days for me after i have cooked them.
• Availability, I do not want have to go special store to find it or market.
• I can make them in different ways, while still have it as the core meal, ( soup, stew, and some odd mornings with eggs.)
• I can mix with other things to get even more out of it without losing anything.
And this and few other beans fit those, the first was Monk beans which I loved, but they didn’t last long in the fridge and could be a bit boring over time, but oddly haven’t had that problem with Navy Beans. I will do another report on millet another great stable food. Its my replacement for rice at this point.
Navy Beans, cooked
1.00 cup
(182.00 grams)
Calories: 255
GI: low
Nutrient DRI/DV
fiber: 68%
folate: 64%
copper: 42%
manganese: 42%
phosphorus: 37%
vitamin B13: 6%
protein: 30%
iron: 24%
magnesium: 23%
Health Benefits
Navy beans are an excellent source of cholesterol-lowering fiber, as are most other beans. In addition to lowering cholesterol, navy beans' high fiber content prevents blood sugar levels from rising too rapidly after a meal, making these beans an especially good choice for individuals with diabetes, insulin resistance or hypoglycemia. When combined with whole grains such as brown rice, navy beans provide virtually fat-free high quality protein. But this is far from all navy beans have to offer. Navy beans are a very good source of folate and manganese and a good source of protein and vitamin B1 as well as the minerals phosphorus, copper, magnesium and iron.
It has lots of other health benefits that are worth reading ill add the link. Also 5 minutes on YouTube and you will find different ways to cook them and mix.
• Easy to cook
• Healthy of course
• Cheap ( Let’s be honest as soon as the word healthy comes in the brand name the price jumps)
• Can be stored for few days normally 3-4 days for me after i have cooked them.
• Availability, I do not want have to go special store to find it or market.
• I can make them in different ways, while still have it as the core meal, ( soup, stew, and some odd mornings with eggs.)
• I can mix with other things to get even more out of it without losing anything.
And this and few other beans fit those, the first was Monk beans which I loved, but they didn’t last long in the fridge and could be a bit boring over time, but oddly haven’t had that problem with Navy Beans. I will do another report on millet another great stable food. Its my replacement for rice at this point.
Navy Beans, cooked
1.00 cup
(182.00 grams)
Calories: 255
GI: low
Nutrient DRI/DV
fiber: 68%
folate: 64%
copper: 42%
manganese: 42%
phosphorus: 37%
vitamin B13: 6%
protein: 30%
iron: 24%
magnesium: 23%
Health Benefits
Navy beans are an excellent source of cholesterol-lowering fiber, as are most other beans. In addition to lowering cholesterol, navy beans' high fiber content prevents blood sugar levels from rising too rapidly after a meal, making these beans an especially good choice for individuals with diabetes, insulin resistance or hypoglycemia. When combined with whole grains such as brown rice, navy beans provide virtually fat-free high quality protein. But this is far from all navy beans have to offer. Navy beans are a very good source of folate and manganese and a good source of protein and vitamin B1 as well as the minerals phosphorus, copper, magnesium and iron.
It has lots of other health benefits that are worth reading ill add the link. Also 5 minutes on YouTube and you will find different ways to cook them and mix.
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2ILMb77
What would be the best way to eat meat ? Sperately or with crabs and vegs added ?
I am thinking of the best way I can eat meat, and combine foods so it digests faster, with best amount of absorbation.
So during diet,
Is it best to eat meat separately ? Or mixed with carbs, vegs and fats together ?
I am thinking of eating meat separately; and carbs and vegs separately during the day.
Like high protein meals only without no carb, no vegs in the morning.
Then high carb meals during the midday without no protein, then high protein meals at evening again. Then high fat, low carb and low protein and veg meals at night.
_____
I was thinking that maybe the stomach uses different type of enzymes for a particular type of food, so mixing different types of food at the same time can lower the nutritional value of the food, and absorbation rate.
What do you think ?
So during diet,
Is it best to eat meat separately ? Or mixed with carbs, vegs and fats together ?
I am thinking of eating meat separately; and carbs and vegs separately during the day.
Like high protein meals only without no carb, no vegs in the morning.
Then high carb meals during the midday without no protein, then high protein meals at evening again. Then high fat, low carb and low protein and veg meals at night.
_____
I was thinking that maybe the stomach uses different type of enzymes for a particular type of food, so mixing different types of food at the same time can lower the nutritional value of the food, and absorbation rate.
What do you think ?
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2UNbSWJ
10 Best Nutritious Low-Cal Veggies To Add To Your Weight Loss Diet
Low Calorie Vegetables: All calorie-restricting diets must be rich in vegetables, as they can ensure supply of healthy nutrients to your body as well as ensure that you stay full for longer and don't...
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Food Faceoff: English Food Semis
The 14 English Dishes below received 10 or more votes this week and are listed in order of votes received.
Please choose up to 6 for the Finals tomorrow:
Fish & Chips
Full English Breakfast
Cobbler
Scones
Sunday Roast
Roast Lamb & Mint Sauce
Banofee Pie
Chcken Tikka Masala
Please choose up to 6 for the Finals tomorrow:
Fish & Chips
Full English Breakfast
Cobbler
Scones
Sunday Roast
Roast Lamb & Mint Sauce
Banofee Pie
Chcken Tikka Masala
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2XPtbYX
Bulking - Need Something to Snack on
Started my bulking phase but my free time to cook at home is pretty limited. Is there anything nutritional I can snack on outside or at work which will help carry me into a healthy surplus of calories? Was thinking of buying a range of foods and experimenting. e.g Munching on a bag of almonds, or baking a large quantity of oatmeal cookies, or mixing instant oats into my protein shake.
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2Pw2F3M
New to diet planning
I’ve been working out for awhile but never really tracked my diet. I started using MyFitnessPal today to track my food intake.
I’m 42 years old, workout with weights 3-4 days a week (heavy compounds) and no cardio.
I put my age, height, weight, activity (I put moderate 3-5 days a week) and my estimated body fat of 23%. It said my TDEE is 3450 calories a day. That seems crazy high.
I put 2800 calories into my fitness pal this morning. I used the guidelines of .7g and .4g of protein and fat per pound of body weight as a minimum. (I chose .8 and .5)
So for a 2800 cal a day diet I got
226g carbs
123g fat
195g protein
Does this sound reasonable? Should I just try to hit these numbers for a couple weeks and see what the scale says?
I’m 42 years old, workout with weights 3-4 days a week (heavy compounds) and no cardio.
I put my age, height, weight, activity (I put moderate 3-5 days a week) and my estimated body fat of 23%. It said my TDEE is 3450 calories a day. That seems crazy high.
I put 2800 calories into my fitness pal this morning. I used the guidelines of .7g and .4g of protein and fat per pound of body weight as a minimum. (I chose .8 and .5)
So for a 2800 cal a day diet I got
226g carbs
123g fat
195g protein
Does this sound reasonable? Should I just try to hit these numbers for a couple weeks and see what the scale says?
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2INM1vW
For how long can I take creatine?
I'm a beginner who is really skinny and has been working out for almost an year. I did not see any significant gains in the initial phase but then I finally realized that its mostly about the diet. I finally developed an appetite and eating as much as I can. In addition to that I am taking a weight gainer (Serious Mass by ON) with creatine (Micronized Creatine by ON), also whey protein (Syntha 6 by BSN). But since I want to build muscles from whole food, I keep the supplement intake to a minimal amount. I take a scoop of protein in the morning with breakfast. And I take half a scoop of my gainer (recommended size is 2 scoop) with 2-3 grams of creatine. And I also take 1-1.5 grams of creatine in pre-workout because it improves my workout. I have finally started to see some significant gains. It maybe because of the food, or creatine or maybe everything. My main question is how long can I keep taking the creatine like this if I'm taking it only 5 days a week about 3-4 grams in total. I did not opt for any loading phase. I started with 3 grams only and I have been taking it for almost a month.
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2GNkIj6
Nutrition for recovery week after 4 months strict cutting
Hey all,
I’ve been cutting since January 1st and have been really strict and fairly successful losing 1-2 pounds per week. Lifting heavy, making strength gains throughout.
For the last two weeks I've been more fatigued, muscles have been sore longer than usual, and just less energy during workouts. I think I want to take a week off from weight training mainly to give my body recovery.
Diet wise, I haven't really taken any cheat days (at all) and am fine from that perspective. For a rest week would it be most beneficial to continue at a calorie deficit (I adjust intake daily based on exercise level) or to eat at maintenance? Also, should I adjust macros? I've been averaging 50% fat, 30% protein and 20% carbs.
Any advice appreciated!
I’ve been cutting since January 1st and have been really strict and fairly successful losing 1-2 pounds per week. Lifting heavy, making strength gains throughout.
For the last two weeks I've been more fatigued, muscles have been sore longer than usual, and just less energy during workouts. I think I want to take a week off from weight training mainly to give my body recovery.
Diet wise, I haven't really taken any cheat days (at all) and am fine from that perspective. For a rest week would it be most beneficial to continue at a calorie deficit (I adjust intake daily based on exercise level) or to eat at maintenance? Also, should I adjust macros? I've been averaging 50% fat, 30% protein and 20% carbs.
Any advice appreciated!
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2INGrcY
Peppermint Helps Relieving Non-Cardiac Chest Pain And Difficulty In Swallowing Food
Peppermint could help treat difficulty in swallowing food and non-cardiac chest pain, as per a study.
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Tandoori Chicken, Chicken Tangdi And Other Top Protein-Rich Chicken Recipes
Eating homemade chicken tikka, tandoori or roasted chicken, chicken soup or chicken salad is the best and healthier way of eating chicken, especially if you are looking to lose weight.
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5 Foods High In Sugar That You Must Avoid
Weight Loss: Having too much sugar in your food - be it in natural form or additives - can make you addicted to it. And, when you are stressed or feeling emotional or bored, you will crave for it even...
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Wheelchair cricket is becoming big — now, with a T-20 tournament too
The third tri-nation T-20 wheelchair cricket worldcup is underway in Kolkata. Here’s what you need to know.
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3 Healthy Vegetable Soup Recipes For Weight Loss
Weight loss and soups have always shared a very healthy relation. We all have heard health experts and nutritionists talking about including vegetable soups in weight loss diet, it is because...
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Need advice on figuring out when to eat
I've lost weight before. It's nothing new I suppose.
But for the past couple of years I've been having stomach problems. I've gotten it checked out but still haven't found what is going on yet. I'm going to keep trying.
What basically happens is that I get gassy throughout the whole day especially after eating anything almost. I often have to use the bathroom about 3 times a day.
With that said, I have stopped eating breakfast for the past few weeks to avoid being gassy and having to use the bathroom while at work.
But I don't know how to go about my diet now. My shift at work ends around 5 pm. By the time I go to bed, I can only fit like 2 meals in my stomach.
This sucks but I haven't really found another way around my stomach problems at work.
What do you guys and gals recommend? Is there a way I can be on a healthy diet and lose weight this way? I'm not trying to eat less on purpose or anything. I just want to avoid being gassy (and passing gas by accident, it happens to me. I can't control it) and using the toilet at work.
By the way, before writing this post, I ate a large bowl of oatmeal with blueberries. And about 15 minutes ago I ate a large meal. However, even though I don't feel like eating any more, I still feel very hungry.
Thanks! I'll continue looking around for more information. I honestly don't think I can safely lose weight this way at all. But thought I'd try asking.
edit: I am not 49 years old. I do not know why that's showing up under my profile information. I am 30 years old in case anyone wanted to know.
But for the past couple of years I've been having stomach problems. I've gotten it checked out but still haven't found what is going on yet. I'm going to keep trying.
What basically happens is that I get gassy throughout the whole day especially after eating anything almost. I often have to use the bathroom about 3 times a day.
With that said, I have stopped eating breakfast for the past few weeks to avoid being gassy and having to use the bathroom while at work.
But I don't know how to go about my diet now. My shift at work ends around 5 pm. By the time I go to bed, I can only fit like 2 meals in my stomach.
This sucks but I haven't really found another way around my stomach problems at work.
What do you guys and gals recommend? Is there a way I can be on a healthy diet and lose weight this way? I'm not trying to eat less on purpose or anything. I just want to avoid being gassy (and passing gas by accident, it happens to me. I can't control it) and using the toilet at work.
By the way, before writing this post, I ate a large bowl of oatmeal with blueberries. And about 15 minutes ago I ate a large meal. However, even though I don't feel like eating any more, I still feel very hungry.
Thanks! I'll continue looking around for more information. I honestly don't think I can safely lose weight this way at all. But thought I'd try asking.
edit: I am not 49 years old. I do not know why that's showing up under my profile information. I am 30 years old in case anyone wanted to know.
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2UFaQfi
If you are taking supplements/medicine that stops certain pains are they still there?
How do supplements or medicines that help with certain pains, aches, work? For instance. CBD in hemp. I recently started vaping cbd/hemp “bud” (it doesnt have thc in it i is legal)& i, to my surprise honis stly, feel reduced back pain, muscle & joint aching... is the pain still there and just covered up or..?
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2GNwmuD
Food Faceoff: English Food 5
Below are 12 dishes that likely are found in England.
Please choose up to 8 that you like:
Bacon Roly-Poly
Black Pudding
Bread & Butter Pudding
Crumble
Eton Mess
Fish Fingers Chips & Beans
Please choose up to 8 that you like:
Bacon Roly-Poly
Black Pudding
Bread & Butter Pudding
Crumble
Eton Mess
Fish Fingers Chips & Beans
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2UXYmED
Been eating 1300 - 800 Calories A Week, Is This Super Unhealthy?
I've been counting calories like a motherfu**er since i started my diet two weeks back, im eating pretty healthy, no mars bars.. no chocolate.. avoiding sugars as much as humanly possible
I am super determined to loose weight, but i fear i may be over doing it as i have lost 1.5 KG this week
I am super determined to loose weight, but i fear i may be over doing it as i have lost 1.5 KG this week
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2IUViBT
Advice needed to reach 3500 calories a day
Hey all,
I'm new to this eating loads of stuff everyday thing and could really do with some help.
I weigh around the middle of the 10st mark but want to reach 12st and after some research, I reckon 3500 a day would be best for reaching that.
The only issue is... what do I eat?
Right now I'm only just reaching the recommended 2500 a day - also I'm on a student budget so wooh for that.
I guess the main thing I'm asking for here is a bunch of high calorie foods/meals.
Any advice is greatly appreciated.
Thanks
I'm new to this eating loads of stuff everyday thing and could really do with some help.
I weigh around the middle of the 10st mark but want to reach 12st and after some research, I reckon 3500 a day would be best for reaching that.
The only issue is... what do I eat?
Right now I'm only just reaching the recommended 2500 a day - also I'm on a student budget so wooh for that.
I guess the main thing I'm asking for here is a bunch of high calorie foods/meals.
Any advice is greatly appreciated.
Thanks
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2ZEf6PB
2 Question about chicken breasts?
1) How many calories are there in COOKED chicken breasts per 100 gram, I google this and first answer in that box thingy says 550 calories and another website says 800 something, for 500 grams of chicken breast, so not sure.
2) How long do I cook chicken breast in the oven if I chop the chicken breasts in to strips.
Thank you in advance!
2) How long do I cook chicken breast in the oven if I chop the chicken breasts in to strips.
Thank you in advance!
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2ZBTpQq
View: When care for profit model overrides innovation
The ability to conduct clinical trials safely and transparently is crucial to developing new healthcare products.
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Do I need to add any "healthy" foods or increase/decrease frequency
I have been trying to incorporate healthier foods into my diet and was wondering if this mix of foods and eating schedule look good or need any additions/subtractions?
Every day I try to eat 1 carrot, about 1/2 a cucumber, a handful of spinach, blueberries, an orange, a kiwi, and about a teaspoon of fresh grated turmeric
3-4 times a week I eat a handful of broccoli, kale, an apple
Once a week I eat 1 avocado(in the form of guac), and some sauteed asparagus
Now obviously that is not all that I am eating, but in terms of healthier foods there is so much out there, and even with what I mentioned it is difficult to eat them all each day. I am just trying to come up with some sort of mix of good foods without trying to go crazy b/c it is impossible to regularly eat every "superfood"
Does what I mentioned look good in terms of type and frequency of foods?
Every day I try to eat 1 carrot, about 1/2 a cucumber, a handful of spinach, blueberries, an orange, a kiwi, and about a teaspoon of fresh grated turmeric
3-4 times a week I eat a handful of broccoli, kale, an apple
Once a week I eat 1 avocado(in the form of guac), and some sauteed asparagus
Now obviously that is not all that I am eating, but in terms of healthier foods there is so much out there, and even with what I mentioned it is difficult to eat them all each day. I am just trying to come up with some sort of mix of good foods without trying to go crazy b/c it is impossible to regularly eat every "superfood"
Does what I mentioned look good in terms of type and frequency of foods?
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2GK6ik3
Broken Finger and Bulk - Now What?
Hey y’all,
Unfortunately I broke my pinky finger yesterday and it’s in a splint for 2-4 weeks :(. Did my research and will still be going to the gym and just murdering legs and abs and whatever I can do.
My question is, I’m still bulking. Since I won’t be lifting weights for the rest of my body until I’m recovered is it okay to continue bulk as normal, or will I just gain too much weight? I really want to reach my goal and this broken finger is such a damper, but I refuse to let it stop me!
Any tips on what exercises to do in this time and if I’m good to keep bulking would be great.
Thanks!
Unfortunately I broke my pinky finger yesterday and it’s in a splint for 2-4 weeks :(. Did my research and will still be going to the gym and just murdering legs and abs and whatever I can do.
My question is, I’m still bulking. Since I won’t be lifting weights for the rest of my body until I’m recovered is it okay to continue bulk as normal, or will I just gain too much weight? I really want to reach my goal and this broken finger is such a damper, but I refuse to let it stop me!
Any tips on what exercises to do in this time and if I’m good to keep bulking would be great.
Thanks!
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2Pzp6p0
Bodybuilding from the gasstation
If you were to base your diet entirely off of the gasstation, what would it look like?
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2W9GL90
This Common Food Additive May Trigger Weight Gain And Diabetes: Study
A new study has suggested that a common food additive that is used as an anti-mold agent in packaged foods may raise risks of obesity and Type-2 diabetes.
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Watch: Low-Calorie Healthy Vegetarian Recipes For You To Lose Weight
Eating certain foods (rich in protein and fibre and low in calories) combined with regular exercise can speed up the weight loss programme.
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How to make my mother lose fat ?
Hello, please i need help. My mother is really fat, by BMI i think she is somewhere between overweight and obese. She is trying to lose fat, and she wants me to help her, because i train, know something about nutrition etc. Yes, I did get from 15% BF to 10% BF by counting macros, calories , but you know, 15% BF with muscles is something different than obese person that never workout. I dont know what to do, she weighted herself and she has 120 kg and she is 185 cm long.
I really dont know what diet or what to do to help her lose fat. Classic calorie counting ? (but how to calculate her TDEE ? You know 120 kgs, but its like a ton of fat so ...) or just do intuitive eating where she would be eating just clean foods (carbs = potatoes,rice,veggies,fruits , protein = meat,eggs,yoghurt, fats = eggs, nuts, seeds, olive oil) and increase her calorie expenditure ?
And last question - does she needs to workout ? She certainly cant do squats,deadlifts, so i was wondering if only cardio (some hours of walking) would be enough ?
Thanks all for respond
I really dont know what diet or what to do to help her lose fat. Classic calorie counting ? (but how to calculate her TDEE ? You know 120 kgs, but its like a ton of fat so ...) or just do intuitive eating where she would be eating just clean foods (carbs = potatoes,rice,veggies,fruits , protein = meat,eggs,yoghurt, fats = eggs, nuts, seeds, olive oil) and increase her calorie expenditure ?
And last question - does she needs to workout ? She certainly cant do squats,deadlifts, so i was wondering if only cardio (some hours of walking) would be enough ?
Thanks all for respond
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2ZBc3YM
High-Protein Diet: 5 Easy Tips For Beginners To Make Breakfast Protein-Rich
Protein helps keep you satiated for long and also helps keep cravings in check.
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Summer Kitchen Hacks: How To Keep Mint Leaves Fresh For Longer
Kitchen Hacks: Indian mint is consumed in dishes and drinks, and used in ancient home remedies. Here's how to keep this summer essential fresh for longer.
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Time Restricted Eating Beneficial For Blood Glucose, Say Experts
Time Restricted Eating (TRE) can help manage blood sugar levels. TRE refers to the discipline of restricting your food intake to a gap of a few hours in the day. The rest of the day, one allows the...
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Continue bulking?
Stats - 5ft 6, currently 152- 154lb.
Lost 98lb and decided to start to try to gain muscle. I have some lose skin on my lower stomach and lower chest. Am doing fierce 5 and my lifts are progressing
I have added some pictures to my body space. One from mid Jan before starting to bulk. On roughly 2 months ago and one up to date pic.
How am I getting on? Am I progressing well?
Am in 2 minds on what I should be doing so was hoping for some opinions please!
Keep bulking or should I cut for a bit? Thanks in advance.
Lost 98lb and decided to start to try to gain muscle. I have some lose skin on my lower stomach and lower chest. Am doing fierce 5 and my lifts are progressing
I have added some pictures to my body space. One from mid Jan before starting to bulk. On roughly 2 months ago and one up to date pic.
How am I getting on? Am I progressing well?
Am in 2 minds on what I should be doing so was hoping for some opinions please!
Keep bulking or should I cut for a bit? Thanks in advance.
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2IIgJ9Q
Watch: Here's How You Can Prepare Dhokla In A Mug That Too In Just 2 Minutes
Light, soft and fluffy, this sweet-tasting snack is prepared lavishly across Gujarati households.
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USFDA makes 'certain' observations for Torrent Pharma's Indrad plant
The audit at Indrad plant of the company was carried out by the United States Food and Drug Administration (USFDA) in April.
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from Healthcare/Biotech-Industry-Economic Times http://bit.ly/2IKhS0K
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How To Make Low-Fat Pasta In White Sauce Without Cheese And Butter
Here, we share a wonder recipe of 'Mushroom Pasta', which is fat-free and equally delicious without cheese and butter.
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from NDTV Food - Latest http://bit.ly/2XL4eh8
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Comfort Food Leads To More Weight Gain During Stress, Study Suggests
It's no secret that when people are under stress, binging on lip-smacking high-calorie food items, provide them a kind of comfort that nothing else can. While high-calorie food is generally known to...
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This Is How Your Body Adapts To Occasional Overeating
A latest study claims that even occasional over-eating and excess calorie intake may prove to be detrimental to your post-meal glucose control.
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Diet question and abs
This is me m.imgur.com/a/9oicaBu
I’m currently 6 feet, 147 pounds. I’m skinny, and I know it. Been slowly gaining a little weight with some hiccups. After summer I plan to bulk for a long while. However, what I really want for the summer is a six pack. I know I shouldn't be focusing on it, but it is my goal currently. I think I’m somewhere between 10-12 percent body fat. I’m strength training 4 times a week and when I do abs I use weighted exercises. I want my abs to show. I figured I’m skinny enough, but my ab muscles are too small? My question is how should I diet if this is my goal? Should I eat at a surplus of 400/500, should I Maintain, or maybe something else. As for macros, I know I should eat around 150/170 grams of protein, but I’m not sure about the others. Any help related to my question would be appreciated. Cheers!
I’m currently 6 feet, 147 pounds. I’m skinny, and I know it. Been slowly gaining a little weight with some hiccups. After summer I plan to bulk for a long while. However, what I really want for the summer is a six pack. I know I shouldn't be focusing on it, but it is my goal currently. I think I’m somewhere between 10-12 percent body fat. I’m strength training 4 times a week and when I do abs I use weighted exercises. I want my abs to show. I figured I’m skinny enough, but my ab muscles are too small? My question is how should I diet if this is my goal? Should I eat at a surplus of 400/500, should I Maintain, or maybe something else. As for macros, I know I should eat around 150/170 grams of protein, but I’m not sure about the others. Any help related to my question would be appreciated. Cheers!
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2W7HKGT
New guy here, I have a question about going 150 cal over my recommended intake
Hi there, I'm still very new to this so please excuse my ignorance.
So a question I have is, I'm trying to plan out meal to hit my recommended Protein, Carb and Calorie intake.
But the problem I have is. When I hit the recommended Protein and Carb intake, I'm always about 150-200 cal over my recommended intake.
Would that matter too much? since its gonna be every day that I'm going over or 150cal is not that big of a deal and I should go with the plan that I made?
Thank you very much!
So a question I have is, I'm trying to plan out meal to hit my recommended Protein, Carb and Calorie intake.
But the problem I have is. When I hit the recommended Protein and Carb intake, I'm always about 150-200 cal over my recommended intake.
Would that matter too much? since its gonna be every day that I'm going over or 150cal is not that big of a deal and I should go with the plan that I made?
Thank you very much!
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2UFrpYj
Food Faceoff: English Food 4
Below are 10 dishes commonly associated with England.
Please choose up to 6 that you like:
Battenberg Cake
Eccles Cake
Eve's Pudding
Lancashire Hotpot
Panackelty
Please choose up to 6 that you like:
Battenberg Cake
Eccles Cake
Eve's Pudding
Lancashire Hotpot
Panackelty
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2Zw7Y89
Healthy Protein Snacks on a Budget
So iv been big on Quest bars for a while but when I do the math im just spending way too much on quest bars considering id eat 3-4 per day and they are about $25 for a box of 12. So lately iv been searching some quest bar alternatives at a better price point. I found the Pure Protein bars have similar macros and you can get them for about $16 a box. The Quest Ranch chips are great and they are reasonably priced. Also a big fan of the Gone Rouge protein chicken chips. - Just wondering if any of you guys have some similar types of snacks that maybe I havent found yet.
Thanks,
Thanks,
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2V0RJBv
Carbs and calories intake, which one shoulde be concentrated on ???
Hi i am 19 years old and i am
Sticking to the body recomp program, but i am little bit confused about carb intake and calories intake, i read a lot of
Documents and they said if u want to lose fat, intake 50-100gr carbs is enough, but in my program i read the material which said deficit calories slightly to train for body recomp
So i am wondering so if i want to lose fat i should concentrate on carb or calories intake
My
Macro is
200gr carbs, 80g fats, 210g protein (2360kcals)
And my Tdee is 2472kcals
Sticking to the body recomp program, but i am little bit confused about carb intake and calories intake, i read a lot of
Documents and they said if u want to lose fat, intake 50-100gr carbs is enough, but in my program i read the material which said deficit calories slightly to train for body recomp
So i am wondering so if i want to lose fat i should concentrate on carb or calories intake
My
Macro is
200gr carbs, 80g fats, 210g protein (2360kcals)
And my Tdee is 2472kcals
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2GwP1cz
A random thought about protein
Hey i was just Wondering here, does it matter if all the protein comes from shakes, GREEK yoghurt and snacks, small meals but for example a large Meal is like pizza or just a normal "clean Meal" without protein. I hope you got my point
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2ZvBwTr
Light eating through the day, but eating until I can't after a workout
Since I started getting serious in the gym, I was eating minimally and just taking protein shakes. It cleaned my physique up and I built some muscle. Now, I'm trying to fill out my t shirts. I have a decent shred currently, but my trainer wants me to eat as much carbs and calories as I can after a workout.
My friend tells me to skip breakfast and eat everything I can after a workout to get to his level of shred.
Recently, I've been eating 4 whole grain pitas and hummus after a workout, with a bulk shake. I notice somewhat of a difference with the carb loading, but is it okay to force myself to eat until I am full all throughout the day? My lifting is strenuous, every day, and I run the track about 2-3 times a week.
My friend tells me to skip breakfast and eat everything I can after a workout to get to his level of shred.
Recently, I've been eating 4 whole grain pitas and hummus after a workout, with a bulk shake. I notice somewhat of a difference with the carb loading, but is it okay to force myself to eat until I am full all throughout the day? My lifting is strenuous, every day, and I run the track about 2-3 times a week.
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2UHqAOZ
Check my diet?
So I think I'm doing this right but wanted to get verification:
Want to get more muscle without fat increase.
5'10
140 lbs
Not sure of body fat but I have a slightly visible four pack and ab outline not flexed, when flexing, you can see faint outline of six pack.
Moderately active - used a TEE calculator and got 2500 cal for maintainence but don't want to get overweight. E.g. hot yoga 2x/week - 60 min, bouldering 2-3x/week - 60-90min. Run for 20 min at light jogging sometimes but can cut this out. I think my metabolism might be slow though because I've been weight maintaining on probably like 1700 cal for the past few months.
Was going to start by trying to hit 2500 cal and lifting and seeing if I have weight gain and muscle gains. If not, I was going to increase it to 2700 or upwards.
140gm protein
15-25% fat
40-60% carbs
All pro workout routine.
I'm pretty good about sticking to foods and don't mind bland diet. Is that a reasonable plan?
Want to get more muscle without fat increase.
5'10
140 lbs
Not sure of body fat but I have a slightly visible four pack and ab outline not flexed, when flexing, you can see faint outline of six pack.
Moderately active - used a TEE calculator and got 2500 cal for maintainence but don't want to get overweight. E.g. hot yoga 2x/week - 60 min, bouldering 2-3x/week - 60-90min. Run for 20 min at light jogging sometimes but can cut this out. I think my metabolism might be slow though because I've been weight maintaining on probably like 1700 cal for the past few months.
Was going to start by trying to hit 2500 cal and lifting and seeing if I have weight gain and muscle gains. If not, I was going to increase it to 2700 or upwards.
140gm protein
15-25% fat
40-60% carbs
All pro workout routine.
I'm pretty good about sticking to foods and don't mind bland diet. Is that a reasonable plan?
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2IFhS21
What Are Glass Noodles? What Can You Make From Them?
Glass noodles are clear and translucent. Just like our regular noodles, they are long soft strands but opaque in appearance.
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Italians Want Americans To Stop Messing With Their Food; This Twitter Account Is Proof
'Italians Mad At Food' is a Twitter page that documents the various colourful ways that Italians express their disgust and disdain for American cooking methods.
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Plant-Based Diet May Reduce Risk Of Heart Failure: Study
The study has indicated that following a plant-based diet may reduce the risk of heart failure (HF) by as much as 41%, as compared to a diet that is rich in fried foods, added fats and eggs.
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from NDTV Food - Latest http://bit.ly/2IXKvqr
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Feeling Berry Hot: 5 Summer Berry Dessert Recipes You Must Try
Summer Berries: 5 berry dessert recipes that you'd love to try out this summer!
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from NDTV Food - Latest http://bit.ly/2UACMRq
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Here's How Eating Sweet Potatoes Can Give You A Fabulous and Glowing Skin
Sweet potatoes are also rich in vitamin C and Vitamin E, both of which are very crucial to keep skin healthy, glowing and supple.
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from NDTV Food - Latest http://bit.ly/2DxNa6T
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How To Make Mango Ice Cream At Home (Without Eggs)
Here is a classic mango ice cream recipe without eggs shared by Mumbai-based YouTuber, Alpa Modi on her channel 'Something's Cooking With Alpa'.
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from NDTV Food - Latest http://bit.ly/2WaCJxq
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Video: How To Make Quick And Tangy Onion Pickle At Home in 5 Minutes
This incredible and quick onion pickle recipe is a perfect cheat sheet into making a delectable onion pickle in all of five minutes!
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from NDTV Food - Latest http://bit.ly/2VmSILz
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Should I lower my calories ?
Hello folks, I have some non standard question. So I have a leg injury which doesn't allow me to train football/soccer but biking doesn't seem to hurt me so much. (I don't train my legs in the gym/weights because I get decent legs from all the football/sccer training.
My question is since I workout only upper body should I lower my calories. I'm on a lean bulk(or trying lean lol) with 250-300 surplus because as all studies and experts say out there that I should be gaining 2 pounds of muscle per month (beginners).
How much will my change be if my legs get exercise only by biking (and walking which won't build muscle at all) because I want to gain as less fat as possible.
Should i cut down to 100-150 since the legs are big muscles although even with biking my legs get a bit sore and pumped after or maybe something else ?
Thanks in advance!!!
P.S i do Push/Pull routine which i hit my muscles every 4-5 days.
My question is since I workout only upper body should I lower my calories. I'm on a lean bulk(or trying lean lol) with 250-300 surplus because as all studies and experts say out there that I should be gaining 2 pounds of muscle per month (beginners).
How much will my change be if my legs get exercise only by biking (and walking which won't build muscle at all) because I want to gain as less fat as possible.
Should i cut down to 100-150 since the legs are big muscles although even with biking my legs get a bit sore and pumped after or maybe something else ?
Thanks in advance!!!
P.S i do Push/Pull routine which i hit my muscles every 4-5 days.
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2W4Pnh9
Weight Loss: Try These 3 Protein-Rich Indian Recipes To Lose Weight
Protein-rich foods help us lose extra body fat and build lean muscle mass, of course, but it seems that many of us have gotten into a rut, depending on just a few primary sources of protein like...
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from NDTV Food - Latest http://bit.ly/2vjvTtl
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5 Best Yogurt Recipes
Yogurt Recipes: Here are 5 o our best yogurt recipes that would help you beat the summer heat. From yogurt pudding, curd rice, yogurt parfait to dahi bhalla and yogurt medley, we have got it all with...
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from NDTV Food - Latest http://bit.ly/2vkchWb
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Summer Headaches: Common Causes Or Triggers And Expert Diet Tips To Prevent Them
Summer headaches are among the most common problems faced by people during the season. General physician Dr. Manjusha Agarwal breaks down the causes and tips to avoid or treat them.
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Cloudnine Hospitals appoints Raviganesh Venkataraman as CEO
Akash Malik, outgoing CEO has been with the Group for six years and is keen to pursue entrepreneurial opportunities beyond healthcare.
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from Healthcare/Biotech-Industry-Economic Times http://bit.ly/2Dx92z3
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Consuming Elderberries May Counter Influenza: Study
Researchers performed a comprehensive examination of the mechanism by which phytochemicals, compounds that positively affect health, present in elderberries could tackle influenza infections.
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from NDTV Food - Latest http://bit.ly/2Dyj7fn
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Should I add more fats or carbs for better sex drive?
Hi guys,
I've been cutting for 5 weeks, lost 8 kg. Now I'm feeling lower sex drive. Should I eat more fat or carbs for a better sex drive? And is getting libido back doable on a calorie deficit?
Thanks
Body stats
172cm (5'8) 64kg (140lbs) about 12%?.
The pic was taken month ago and flexing as hell lol.
Macros p 120-130 f 60c 140-180. 1700cals
I've been cutting for 5 weeks, lost 8 kg. Now I'm feeling lower sex drive. Should I eat more fat or carbs for a better sex drive? And is getting libido back doable on a calorie deficit?
Thanks
Body stats
172cm (5'8) 64kg (140lbs) about 12%?.
The pic was taken month ago and flexing as hell lol.
Macros p 120-130 f 60c 140-180. 1700cals
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2vjfNjp
Drink Mango Lassi, Jaljeera And Other Summer Drinks To Beat Dehydration
Summer diet tips: If the scorching heat leaving you tired and dehydrated, then try one of the traditional thirst busters to beat the heat and feel energised all over again.
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Weight Loss: 10 Low-Cal Dinner Recipes
Foods that are nutritious but contain low amount of calories should be placed in your diet chart.
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from NDTV Food - Latest http://bit.ly/2UVsxMz
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Diet plan
Hi, im 16 years old and currently weighing 127 pounds and around 5 7 tall.
Does anyone have a good dieting plan i can follow to help me gain muscle? Is 2500 calories and 100g of protein a day enough?
Does anyone have a good dieting plan i can follow to help me gain muscle? Is 2500 calories and 100g of protein a day enough?
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2XFUPHN
Should I cut or continue to lean bulk
I was overweight around 2 years ago I went on keto went from 5’8 200 to 5’8 145. I was extremely weak so around 9 months ago I started to lean bulk I’m now around 185. I can only bench 1 rep max 150 but my bench has been increasing I just started bench around 2 months ago after doing only dumbbell presses. My main goal is to have a 6 pac (i have no idea how post pics on this first time using) I’m 18 btw
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2GEExJJ
Should I reduce calories for my current cut?
Second week on cut but feel it’s going a bit slow and unsure if I should reduce calories and wanting some opinion. I’m lifting 5x per week using the renaissance periodization male physique templates. I’m also doing 600 calories on the elliptical (using the machine calories burned amount) + 1 LISS cardio session at 45-60 min.
Macros right now are somewhere along the lines of 190 protein,225 carb,60 fat. 2200 calories. The macros are just a guideline and I don’t hit those numbers perfectly. Usually my fats sometimes go down to 45-50 and I eat more carbs. My goal is to keep performance up as best as I can because my training volume is high.
Here is my weight loss sheet from the past 9 days: before I started the diet I had a week where I just ate whatever I wanted. That’s why my first day weigh in was quite high.
Day 1: 186
Day 2: 184.4
Day 3: 182.4
Day 4: 180.4
Day 5: 180.4
Day 6: 179.6
Day 7: 181.0
Day 8: 179.2
Day 9: 177.6
Macros right now are somewhere along the lines of 190 protein,225 carb,60 fat. 2200 calories. The macros are just a guideline and I don’t hit those numbers perfectly. Usually my fats sometimes go down to 45-50 and I eat more carbs. My goal is to keep performance up as best as I can because my training volume is high.
Here is my weight loss sheet from the past 9 days: before I started the diet I had a week where I just ate whatever I wanted. That’s why my first day weigh in was quite high.
Day 1: 186
Day 2: 184.4
Day 3: 182.4
Day 4: 180.4
Day 5: 180.4
Day 6: 179.6
Day 7: 181.0
Day 8: 179.2
Day 9: 177.6
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2Vn4RQB
Meal Plan struggles
Hi all,
I am posting today because I am struggling to come up with a simple meal plan which allows me to get what I need.
I have 2 main challenges that dont allow me to reach my goals
1. Job
2. I am stupid/clueless when it comes to meals and eating. If its not packaged I dont understand what I am eating. I say this very seriously and disappointed, I am no good at understanding nutrition no matter how hard I try.
The struggle with my job are it's a call center. 8am - 5pm. With 2 breaks which means my calorie intake naturally is not as high as someone who is consistently active. I am getting the training in but am not leaning down as I would like to.
The BB macro calculator suggest my macronutrient are as follow for fat loss.
Carbs:160
Protien: 160
Fats:36G
Caloric intake:1700
I want to have a simply meal plan 3x per day breakfast lunch dinner and maybe some snacks.
I dont aim to be some jacked silverback, just look nice while on the beach etc.
My current stats are
Height:168cm
Age 32
Weight 80kg
Bf: 20%
Training program is layne norton phat.
Can someone please help me come up with a simply meal plan which allow me to reach my goals and meets the macro nutrient I formation listed.
At this point I am begging because I though I often get told I look quick muscles and "stocky" I can never get rid of the fat and am sick of this skinny fat look.
Thanks in advance yall.
Regards
A desperate soul.
I am posting today because I am struggling to come up with a simple meal plan which allows me to get what I need.
I have 2 main challenges that dont allow me to reach my goals
1. Job
2. I am stupid/clueless when it comes to meals and eating. If its not packaged I dont understand what I am eating. I say this very seriously and disappointed, I am no good at understanding nutrition no matter how hard I try.
The struggle with my job are it's a call center. 8am - 5pm. With 2 breaks which means my calorie intake naturally is not as high as someone who is consistently active. I am getting the training in but am not leaning down as I would like to.
The BB macro calculator suggest my macronutrient are as follow for fat loss.
Carbs:160
Protien: 160
Fats:36G
Caloric intake:1700
I want to have a simply meal plan 3x per day breakfast lunch dinner and maybe some snacks.
I dont aim to be some jacked silverback, just look nice while on the beach etc.
My current stats are
Height:168cm
Age 32
Weight 80kg
Bf: 20%
Training program is layne norton phat.
Can someone please help me come up with a simply meal plan which allow me to reach my goals and meets the macro nutrient I formation listed.
At this point I am begging because I though I often get told I look quick muscles and "stocky" I can never get rid of the fat and am sick of this skinny fat look.
Thanks in advance yall.
Regards
A desperate soul.
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2L1Y8aU
Chicken Drumstick Calories
I have always stayed away from Chicken Drumsticks when I am cutting down due to not knowing how to really track these since the weight on the package includes the bone. How do you guys go about tracking how many calories are in things like chicken drumsticks or bone in steaks?
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2IUHhnu
Food Faceoff: English Food 3
Below are 10 dishes associated with England.
Please choose up to 6 that you like:
Angels on Horseback
Bakewell Tart
Banofee Pie
Chcken Tikka Masala
Pease Pudding
Please choose up to 6 that you like:
Angels on Horseback
Bakewell Tart
Banofee Pie
Chcken Tikka Masala
Pease Pudding
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2IFtO3W