I've been eating a 1-2 cans (80g) of meat a day (tuna, salmon and chicken), and I'm beginning to wonder if this is really that healthy to be doing long-term. It's just so damn convenient. Most online article seems to suggest no-one should EVER eat canned meat, but never really explain why. Anyone have any thoughts?
from Bodybuilding.com Forums - Nutrition https://bbcom.me/2EgIDGk
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