Dhapate: The High-Protein High-Fibre Mixed Grain Maharashtrian Flatbread

Dhapate are savoury flat cakes or flatbreads prepared from three different healthy flours - whole wheat flour or gehu ka atta, jowar flour or sorghum flour and besan or gram flour (chickpea flour)....

from NDTV Food - Latest https://ift.tt/2XJg0bx
via IFTTT