Alternative sources of protein

What do you think of insect protein?

Would you guys be down to sign up to receive a box of some delicious insect-based snacks and ingredients (think chips, bars, pasta, sauces) on a monthly basis? Would you be more willing to sign up if you knew the box would contain other sustainable, alternative sources of protein? Think blue apron but with insect-based foods/ingredients that look more delicious and less insect-y (example: instead of a patty with cricket legs popping out, the burger would look like a normal burger and actually appetizing).

Do you have any idea of what customer segment would be down for something like this?

A lot of questions, I know...I'll appreciate any and all insight.


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